Going Back to the Basics of Human Health by Mary Frost- Presenting nutritional fads, trends and unwavering truths.
Real Food, What to Eat and Why by Nina Planck Brings the works of Dr. Weston Price, Dr. Royal Lee, and Sally Fallon into our kitchens and into our bodies.
Perfect Bones by Pamela Levin, R.N. This book is a great for understanding Osteoporosis and gives a six-point plan to promote healthy bones.
Principles and Practice of Phytotherapy by Simon Mills and Kerry Bone. The most comprehensive herbal manual available.
A Clinical Guide to Blending Liquid Herbs by Kerry Bone. This book provides a detailed, practical and researched-based rationale for the use of herbal treatments.
Clinical Applications of Ayurvedic & Chinese Herbs by Kerry Bone Provides monographs on important Ayurvedic and Chinese herbs in a form which is suited to the practitioner of western herbal medicine.
Therapeutic Food Manual by Dr. Royal Lee Dr. Lee’s famous detailed recommendation covering 200 plus conditions.
The Real Truth About Vitamins and Antioxidants by Judith DeCava, C.C.N.
Mastering Nutrition with Blood Chemistry The Foundational Nutrition Series. Designed to assist in evaluating the patient’s nutritional status.
Why Do I Need Whole Food Supplements by C.N. Lorrie Medford-Five major reasons why we need to supplement our diet and gives her straight forward recommendations.
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Why Can’t I loose weight? by Lorrie Medford, C.N. A resource book that not only tells you why you can’t lose weight even after much effort but how you can.
Nourishing Traditions by Sally Fallon The cookbook that challenges politically correct nutrition and the diet dictocrats. One of the best modern-day books on whole food nutrition available today. The book is based on the historical work of Dr. Weston A. Price. Hundreds of facts and recipes to inspire us back to our ancient roots of eating. It is educational as well as a recipe book.
Know Your Fats by Mary G. Enig, Ph.D. The Complete primer for understanding the Nutrition of Fats, oils and Cholesterol
Natural VS Synthetic by Dr. Richard P. Murray Studies showing the differences between natural vs synthetic vitamins are documented in this wonderful treatise.
Nutrition and Physical Degeneration by Dr. Weston A Price Written by the original forefather of whole food nutrition. Published in 1939, it’s never been out of print and will never bo out of date. Dr. Royal Lee described this book as “The number one book for any doctor’s lovrary.” See more at www.SeleneRiverPress.com.
Cholesterol Facts & Fantasies by Judith Decava, CNC, LNC
Herbal Compendium by Kerry Bone. Kerry Bone, with over 23 years of clinical practice, has created a desktop guide for herbalists. It contains the most comprehensive and up-to-date information on herbal remedies, their actions, indications, dosage, contraindications, and herb-drug reactions. Bone covers over 400 medical conditions and 190 herbs, and provides a comprehensive listing of herbs by their actions. Book available for purchase at most seminar courses
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